5/2/11 - Mushrooms

It only happens one time a year. And for a short period of time. It's mushroom season. These delicious gobs of fungus grow this time of year in the Midwest and can garner over $50 per pound in the right areas. These shrooms are delicious when soaked in Salt water,dropped in eggs and rolled in a flour and seasoning mixture that only I know. You then Deep fry them in a skillet with some cooking oil and butter. It's an amazing thing and everyone should try them.




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